Kids Menus… WHY?

{Also published on The M Word }

Right. Ask anyone who knows me, I’m not one for giving out about anything really. I’m actually renowned for not giving out, ever. They’ll probably put it on my gravestone – Here Lies Jen (The Legend); She Never Gave Out Once.

Another trait I am partial to now and then, is sarcasm.

So yes, I’m about to start giving out about something that has irritated me since they day Rian was old enough to eat actual food in any establishment that sells food. Kids Menus.

WHAT is the STORY with children’s menus?! In a time where childhood obesity levels are at a crisis point, why are kids only ever given the choice of – Yes you’ve already guessed it – chicken goujons, burgers, fish goujons (sorry how do you spell Goujon? Gougon? Neither look right and both give me a red line typo alert….ok I just googled it and it’s goujon. Right-click, Add To Dictionary.)

While Googling how to spell Goujon, I saw some lovely looking ones appear in the search which obviously now makes me want some, cos to be fair to them they are very nice, but also it provided me with the nutritional value of what you’re eating in a 100g serving of them. That’s about 6 pieces it says. Anyway, it says that it’s 27% of recommended fat intake, 31% of daily salt intake (sodium) – and then there’s the accompanying chips which google tells me, a medium serving provides another 26% of the recommended fat intake –  so just this meal alone and your kid is over half the daily recommended levels. I’m no nutritionist but I imagine I’m not even accounting for half of the other bad stuff involved – sugars, carbohydrates, etc. I only found out that much specifically because I couldn’t remember how to spell goujon.

SO anyway, here’s a little story of what usually happens to set off this regular irritation. To celebrate a family birthday a few months back, we booked ourselves for a nice meal in a very nice local Italian restaurant. It’s the sort of place where families are welcome, yet you would still want to be controlling the noise level of your mini humans if you get me. So I had the boys with me, at the time Alex was just gone one and Rian was just gone three. Alex will happily eat whatever he’s given and Rian is old enough now to choose what he wants himself. They produce the kids menu and here we go again, it’s the same old same old. Rian sees someone at the next table with a pizza so naturally he wants one too.

Meanwhile over on the adult menu I see their roast of the day is Beef. Bingo. It’s my turn to order. ‘Hi, the three year old wants a pizza with everything on it but actually if you bring the smallest size you have, or even half the smallest size, with peppers, ham and a tiny amount of cheese, with LITERALLY five chips please, that would be great. Now I mean literally FIVE CHIPS please.’ ‘No problem, Ma’am, five chips.’ He seems to have received the message, because from experience of highlighting my need of only five chips, never ONCE has that been the result. ‘For the one year old, I see there is roast beef today, can I just get a slice or two of that with– ‘ ‘I’m sorry, Ma’am, we can only serve full size portions of the main meals’. ‘………?!…………….Ok… give me a full size one then and I’ll just give him some of mine’.

Now firstly, why they cannot just slice a couple of slices off  the roast and cut it into smaller pieces is beyond me. Surely it is less effort anyway than frying up more chicken goujons? Secondly, when the dinners are brought to the table, low and behold Rian is delivered of a pizza twice the size of his head, smothered in cheese and oil, with considerably more than five chips. He must have misheard me and thought I ordered five hundred and five. Rian is delighted with life and hoovers them all before I can try and distract him and remove half of them, and Alex happily munches away on my beef and veg, because there was nothing at all suitable for him on his own menu, oblivious to my irritation. Why do I never get what I actually ask for?

I just do not understand why kids menus can’t simply be a smaller portion size of the adult menus. Apart from health related reasons, wouldn’t it be more cost effective? And if you still wanted to give them the odd treat, they could still have the chips and burger from the adult menu anyway?

I suggest we get rid of Kids Menus and just have Menus. Order what you like but at least give parents and kids a chance at healthier options being seen as the normal option for kids. Kids don’t know they’re not supposed to like vegetables until we more or less tell them this by providing them with these kids menus. We are actually teaching them that they shouldn’t like these foods by separating their choices into goujons and chips and burgers so they think that’s all they should be eating. It’s just so bizarre to me.

Photo by Brooke Lark on Unsplash

Photo by Brooke Lark on Unsplash

I’m not a health fanatic, I am constantly in a state of trying to lose about 5 stone myself, but it’s because I have spent years losing and gaining back weight and really learning about what I’m putting into my own body that I feel even more strongly about what we teach our kids from a very early age. I want them to understand their choices, not to simply say don’t eat this or do eat that, just know what it is. If you want a treat, that’s fine, everything in moderation as long as your overall efforts are the right ones.

I don’t want to come across as a killjoy either, I think my kids eat a good standard of wholesome food, at least we try our best anyway. We don’t use jars or processed foods as much as possible, but of course every so often they have ‘treat’ food as well. I absolutely do not want to appear as if I’m judging anyone here, but I just find it very irritating and extremely surprising that there simply isn’t a choice for kids. Its our responsibility to do our best for them, and to teach them to make the best choices for themselves in the future, but with no options at all, what hope have we got?

 

 

 

 

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2 thoughts on “Kids Menus… WHY?

  1. Hey Jen – I feel exactly the same as you and have been posting about this since last year. I use the #betterkidsmenus over on my Facebook @thecoolfoodschool. Great piece! Deirdre

    Like

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